The Fizzy Peach is quite simple, as all good drinks usually end up being. All you do is scoop some peach sherbet into a well-chilled glass (I am all about freezer chilled glass glasses for fun drinks...they're so much better that way), and then pour some Peach Citrus flavored Fresca over the top. Yum! It gives you something fun and special to ring in the new year, but with absolutely no effort! Tasty.
The Cheesy Crescent Pinwheels are hardly more complicated.
Simply roll out your tube of crescent rolls into a sheet, mix up some cheeses and a little bit of mayo and butter, spread the paste over the crescents, roll the crescents into one long log, then cut slices. Bake at 375 for 12-15 minutes, and voila, a tasty, fancy looking hors d'oeuvres. I used cream cheese, parmesan, and shredded cheddar, about 2 oz of each cheese, paired with 3 tbs each of mayo and butter.
Mmmm...these cameos may have to make a surprise comeback next year!!